Day 1 in Review

Hello everyone!

As promised, I will tell you what my days are like, and what I may struggle with.

I have gotten quite a few ideas from different vegans, however, today I decided to go with Freelee’s sample meal plan in a way that I could do it.

For breakfast, I’m having pulpy orange juice. That way I’m still getting in some of the fibre, and filling up on some yummy oranges. She suggests drinking 2L just for breakfast! I would have loved this as a kid, and still enjoy it today! I don’t think this is something I will do everyday, simply because I know it is important to get the full fibre in of a full fruit, but every once in awhile, it’s a nice, healthy “treat”!

For supplements with my breakfast (I’ll quit taking them as soon as I run out though…), I’m taking 2 probiotics (to make sure my digestion doesn’t do anything funny on the switch in diet), biotin (for hair and nail growth), and vitamin D (it just snowed again today!). I am planning on taking vitamin D still on days that I don’t get outside in the sun much, and also planning on taking B12 which apparently is difficult to get enough of on many different diets, not just vegan. Aside from those two, I will not continue the others once I am done with them, unless I need to. I also took two green chews (using to help me adjust until I’m eating a sufficient amount of greens each day), and some multivitamins (which I will also stop taking once they are done).

For a snack, I again took Freelee’s suggestion and drank some more pulpy orange juice. Like I said, it’s amazing! But I don’t think I would do this more than once or twice a week. It’s good to get a variety of fruits and veggies in too!

In total, I drank approximately 2.63L of pulpy orange juice. I did not even feel hungry at lunch! I’m in love.

Now, I was little worried that because I was drinking so much orange juice, and no water, that my urine would show up as dehydrated (darker yellow). After all, as a kid, you grow up thinking this is the case, usually because it’s not pure orange juice you were drinking. But nope! It was really clear. I was very hydrated! That’s the power of real things (no additives).

I got really busy at work (teaching, of course), and did not get a chance to eat anything else throughout the afternoon. I thought I had a deadline for certain files to be in my students’ records. Although I was done getting them to do their part, I wanted to grade them quickly before I sent them to their files. So I was grading like a mad-woman! When I was done with one stack, and about to tackle the next (after school), I took the one stack to our special needs coordinator. She was so excited I was done with them and was the first one. I looked at her and asked her why I was the first one when the deadline was tomorrow. She then proceeded to tell me the deadline was a week from tomorrow. I had the date completely wrong! Ugh… Oh well, I’d rather have things done earlier than later. I didn’t mark the second stack though. I went home.

I was so hungry when I came home, and so excited at the same time. I had just subscribed to a service called The Organic Box. They deliver fresh, organic produce to you once a week. You’re able to customize that you want, and it’s just amazing. So I got my first box today, and was so excited as I brought it in the house and was taking everything out. In fact, it inspired my supper.

For supper, I had a big salad with 50/50 mixed greens from Organic Girl, berries from my Organic Box (blackberries, blueberries, raspberries, strawberries), rainbow carrots from my Organic Box, field cucumber from my Organic Box, some sunflower seeds and soya nuts that I had, and topped with a mixture I made of avocado, salsa, lemon and a touch of vegan cream cheese. Oh it was so delicious and fresh tasting. Absolutely loved it!

Unplanned, but when we got to the gym, they have a Booster Juice and my husband wanted one of their smoothies. They have these vegetarian wraps that are super tasty, so I got one of those. I’m not sure this was vegan… That was my mistake. I will have to check another time.

My workout went well. I did a 10 minute warm-up on the treadmill, did some push-ups, some kettebell and 10-lb plate squats (hold the plate straight out in front of you), planks, foam rolling, shoulder rolls, standing alternating toe touches, my chiropractor exercises, and a 20 minute brisk walk on the treadmill.

Usually when I do cardio, I take it as my chance to read. I’ve conquered quite a few books this way because I have so much going on the rest of the time. Right now, I’m reading a book called “Skinny B***h”. I don’t swear, ever, so I will not type it out, sorry. But it is a super good book so far (minus some swearing/harsh language), but the information is awesome. The two ladies that wrote it are actually vegan and they explain why they’ve made this choice and why people should make that choice throughout the first chapters of the book. Love it.

After we came home, I took some mini, organic sweet potatoes that I had and cooked them up. One had gone mouldy in the bag, but didn’t seem to effect the others. I was so deceived. I cooked up about four of them, took them out of the peel and mashed them together, had a couple good bites, then took a bite that was potently terrible. In fact I had to spit it back out, clean my mouth out, gargle and the works. Oh that was so terrible. I didn’t go on eating anything more last night. That had ruined my appetite.

Following this, I went to bed.

Why Go Vegan?

Hello everyone!

This is a huge decision, as you can imagine. I want to explain myself as to why I’m choosing this venue. Let me explain my history.

My father was very young when his family went from Quebec to New Brunswick. Speaking little to no English, they struggled for awhile to because accustom to the new province. My grandfather was a woodsmen complete with a team of horses and later big machinery. My father quit school after grade 9 to work with my grandfather. And so the lifestyle of “meat and potatoes” began. Whatever they shot was their meat, and whatever my grandmother grew in the garden was their produce. A very simple, carnivorous life.

Naturally, I grew up eating A LOT of meat. Not because we didn’t go shopping, but I was still a hunter’s daughter, and meat was a regular, every-meal thing. When I was young, it would be no big deal for me to sit down to a pound of bacon myself. It’s a miracle I wasn’t obese!

When I met my first vegetarians in grade 8, I was amazed. This concept that I believed to only belong to celebrities belonged to real life people! I was the only vegetarian in my area, and the lack of knowledge was evident in a quick trip to a hospital with extensive stomach pains. The doctor then informed me of some vital nutrition I was missing, and instead of telling me to eat meat again, told me some vital vegetables I needed to be sure I ate daily.

I was vegetarian for around 10 years. I quit meat cold turkey. My grandfather of course was convinced I was going to die, and was continuously trying to feed me meat. My only family was shocked, but my grandmother on my mother’s side, who has always had an interest in health, was happy. She basically went vegetarian with me! (She never was much of a meat eater).

When I met my husband, he was vegetarian and had been his whole life. My university graduation had led my brother to convince my future husband to try the “real stuff”. From then on, he was hooked.

Eventually, it was the smell of beef jerky that won me back. That smell in my very house all over again won me in. In fact, it opened up the whole new realm of macro counting with my interest in fitness peaking too. With the high levels of protein “needed”, it seemed as if I couldn’t survive without meat. And so I ate meat again for roughly 4 years.

Now, I’ve done so much research. And to keep it short, there is so much evidence that a plant-based diet is the way to go. I would like to think of myself as “getting back to the basics”, naturally. The world of fitness and diet will continuously battle itself. All information can be conflicting. But nothing can deny the way you feel both mentally, physically, and spiritually. Mentally, I’m not hating my food, I’m not worried about going over my “macros”, and I’m not worried about having to stop myself from eating while still feeling like I’m starving. Physically, I feel better. I don’t have to worry about eliminating things to figure out what’s wrong with my body, I get to look forward to younger, more flawless skin. And spiritually, I can feel good about being accountable for selecting the best foods that I can. I can also feel good about my choice not to inflict pain on animals that I myself could not kill. If I couldn’t do it, why do I take part in the process at all?

Some things I’m going to be doing are:
-Trying to buy as much organic as I can
-Continuing my workouts
-Drinking 3L of water a day
-Learning more about, and sticking to food combining rules
-Cutting processed sugar 95%
-Eating mostly fruit until supper
-Eating raw 90% of the time
-Eating until I’m full!

I will keep you posted on my journey! I’m excited for this new phase 🙂

Week 11 Day 2

I woke up so sore today after yesterday’s double training session. My chest and my legs hurt so bad!! But to me, that means a successful workout and an opportunity for muscle growth, so I’ll take the pain any day!

School went well today. Nothing out of the ordinary happened, except for my class started their Planets presentations. They have been working on these presentations for a little over 2 weeks and for the 10 students that were ready to present today, I was blown away. The details in their presentations were phenomenal. The pictures they researched, the information, the animations within the presentations, some even had sounds, it was just phenomenal. I was so impressed with my students and looking forward to the next 10 presentations tomorrow.

After school, I waited around a little bit, grading homework, waiting for my husband to come and pick me up. It wasn’t too long of a wait, but he had to take the battery back out of my car so that we could exchange it while out to get groceries this evening.

My husband dreads grocery shopping, but we got our food, exchanged our battery and made it back home to eat and prepare to go to the gym. However, when the extra carbs I ate hit me, I desperately needed a nap. My body was still very much worn out from Sunday.

Unfortunately, we never got up from our nap. And at first, I was incredibly upset about this. But the more I thought about it, it was probably best to just fuel my body for the day with good foods to help the muscles heal before going back to destroy some more.

Week 10 Day 5

This morning, I absolutely did not want to get out of bed. I don’t know what’s going on. Maybe it’s the dread I have for parent-teacher interviews this evening. No matter what, I always get nervous. But either way, they must be done!

The work day was short, and even further shortened by the fact we had our Student Association speeches and elections today. It went very well, and I believe the students selected very good representatives for our school.

After the students left, instead of going out to lunch with my colleagues, I stayed at the school to prepare. Preparing for parent-teacher interviews is not easy. You have to re-read your comments, review the student’s work, select examples of student work to show, etc. I also like to have pen and paper ready to go in order to write down notes of what we talk about and suggestions that were made.

When it finally came time for parent-teacher interviews to start, I felt better but as always, like I couldn’t be prepared enough. Either way, the 13 interviews I had scheduled all in a row began. I was surprised how well the parents accepted some hard information, and how willing they were to work as a team on their students. As any teacher reading this will know, it’s a very relieving feeling to know that you can work as a team with parents and that you can support each other for the betterment of the students; something I appreciate so much!

It was a long evening, and I didn’t end up leaving the school until after 8:00 pm. I also hadn’t eaten much as I didn’t have any breaks since 2:00 pm when the meetings started. When I came home and ate, the carbs hit my system and I started fighting to stay awake. I didn’t want to take naps anymore as they always seem to make me feel worse instead of better. But when I’m sitting and trying to talk to my husband, yet my eyes keep shutting on me, I know I might even fall asleep on the 2 minute drive to the gym, and who knows if I might fall asleep at the gym? It hasn’t happened before, but it may.

So, we took a nap. But when the alarm went off, my husband looked at me and said he was too tired to get up. I can’t drive his truck and my car is still not running. So unfortunately, this meant no workout. But on the other hand, I got extra sleep. I will be playing catch-up with my workouts, but I can do that. My husband’s health is equally as important as mine and so I wasn’t going to argue, though I felt like it. I know love is not just said, but must be shown, and I’m not always good at that part. But tonight, my husband slept and I will definitely catch-up in the gym when he’s awake and ready to go!