I Said “No” to Cheese!

I thought this day would never come. I have been so addicted to cheese my whole life! I grew up in a Quebecois family, so those lovely Quebec cheese curds that make a world of difference in a true Quebec poutine? Ate them out of the bag as a snack! In fact, my dad, once my parents divorced, would take out the block of cheese, break off a piece for each of us, and that’s what we would eat.

I was vegetarian for almost 10 years. I thought a few times about trying veganism. But I never could do it, simply because I was so addicted to cheese. I could give up yogurt, milk, even ice cream! But I could not give up cheese. I swear it was running through my veins. The only cheese I probably never was interested in was the varieties of blue cheeses. I can never seem to justify eating something that is mouldy. Yuck.

After doing some research this year, it all made sense! Cheese literally can be an addiction. Other dairy products fail in comparison to how densely packed cheese is with different parts of nutrition. I believe it was casein that was pointed out specifically. Because of the concentration, it literally leaves us wanting more. It’s not just the flavour, there is an actual addictive side to the chemical mix of our bodies and the ingredients of cheese. How interesting is that! I literally was addicted to cheese!

Even with my first few days of going vegan, I fell with cheese. Like I said, everything else is avoidable, but cheese. When I had my burrito for supper last night, it would have been so easy to just throw on the cheese. It was readily shredded and available. But I said NO! Wow… I can’t even tell you how empowering that felt. And then my husband and I went to the theatre for the first time in forever last night. I LOVE peanut butter Reese’s and even the new peanut butter M&Ms, but I said NO. I can’t believe it. Who am I? Who is this woman that could never give up this stuff before. I like her! She’s empowered!

I’m feeling awesome. And even this morning, when I just wanted to grab some salt and vinegar cracker chips because they were easy to grab, I said NO and went to work. I’m now drinking my orange juice (another 2.63L) and I know I’m feeling a ton better than I would have otherwise.

I love this lifestyle. I’ve finally got it! Not that I don’t think there won’t be struggles (I haven’t tried going to a function or travelling while being 100% yet), but I’m up and ready. My foot has been stomped. I’ve beat the greatest temptation of all! I’m so excited!

Day 18 – “You Got A Problem With Me?”

I have a problem. I brought home that veggie burger last night (and felt the misery of so much grease this morning), and do you think I did “RawTill4”? Absolutely not! I knew that burger was in there, and that’s what I went for. I’ve gotta learn to order only what I can eat that night, and not take things home. It’s not mentally working!

Meals:

Breakfast – Veggie Burger
Lunch – Vanilla Iced Coffee (I know, not much of a lunch…)
Late Snack – 4 Freezies (so hot here!)
Supper – Black Bean Burger, French Fries
Late Night Snack – Blood Orange Kombucha, Vegan Vanilla Cake

I didn’t workout today, but it was a bit of a weird, interesting day.

It was late this evening when we went to Planet Organic. I honestly love that store, and I needed some last minute items to take with me while I’m camping this week with my students.  When we got to the store, there was a very intoxicated man standing outside the doors. As soon as my husband got out of the car, he yelled at him saying something along the lines of, “You got a problem with me?”. Um, no Dude… we just pulled up and we’re going to get groceries. We hadn’t had a problem with you yet… But as we kept walking inside, repeating the word no several times, two bicycle policemen were walking towards him. As we went through the sliding doors, the store manager came over asking if he was still there, and was happy to see the police were there. I’m guessing this guy had been hanging around, causing trouble for awhile. What an extra little “spice” to the night.

Then it comes to me sitting here, eating this vegan vanilla cake. It takes me back to a whole different world…

A couple years ago, I was sitting in my apartment, my husband still unable to work, and living paycheque to paycheque. At times, I had to juggle which bill I could let slide for a month or two. Half of the time, our car didn’t work. It was such a different world. For us, it was such a treat to eat at Tim Hortons or McDonalds, McDonalds being the most frequent because it was the shorter walk from our place. We did what we could with what we had.

One day, we had taken the bus to go shopping down this road, covered with stores on both sides, and that’s when I saw the organic food market. I remember walking through there, not being able to really buy much (much more expensive than a McDonalds-night-out budget), but I so wanted to try this vegan vanilla cake. I had been vegetarian for many years and had heard lots of criticism about vegans and how the lack of dairy made everything taste bad. I so badly wanted to see for myself. Luckily, they sell pieces of the cake for a couple dollars, so I was able to get that and I think one special drink (I believe it was also the first time I tried kombucha). I couldn’t believe how good it was. In fact, I remember sitting at the bus stop, not realizing kombucha was carbonated, had shaken the bottle, opened it, and was quickly covered in what I immediately thought smelled like vinegar. What a smell for the ride home!

Sometimes I think it’s important we look back and see how far we’ve come. My husband is now on his third job in this country, we live in a 3-level townhouse instead of a 1-bedroom apartment, we have 2 working vehicles instead of one that continuously broke down, we have our own washing machine instead of using coin laundry, and I’ve gone vegan, eating as organic as possible. We NEVER eat at McDonalds anymore. So much has changed. It doesn’t mean we’re quite comfortable to where I’d like to be, but we’re in a place where don’t have to worry about bills not being paid, or fun not being had (though still smaller scale). And as I’m sitting here eating this vegan vanilla cake, I can smile and know I’ve come a long way from the first time I was blown away with this delicious treat, and look forward to where I’ll be the next time I have it again.