Winter Days of Fruitrition 1b/7- Healing Journey Day 64

Journal:
I debated on how to title this post because it was a weird day. Technically, the snack on Day 3 of the Summer Days of Fruitrition was a punnet or more of strawberries, and that’s what I used for my breakfast this morning. I woke up later than planned and had to rush to get ready for church. I chose strawberries because they took the least amount of prep (just washing and going) and I was able to eat them on the way.

strawberries

I ended up staying for the meal after church and honestly, I was proud of myself. The meal was haystacks. For those of you who don’t know, haystacks are where you start with corn chips, then add beans/chilli and cheese, all kinds of chopped up veggies, and then finish with your sauces, typically including sour cream, salsa, guacamole and ranch (though ketchup seems to be a favourite too). For the first time EVER, I did not get chips! I had no craving for them. My body could feel the high salt and fat from looking at them and I was so pleased with myself. Now, I didn’t avoid all of the cooked foods because I did have a little vegan chilli, and there was a potato/carrot cheese sauce that I really wanted to try (just like nacho cheese people!!), but the bulk of what I ate was the veggies. Man, I have changed from how I used to eat!

After coming home, I decided I needed to just go along and finish my winter day from yesterday, hence the 1b in the title. I missed the snack of persimmons blended with dates and because I didn’t eat all of the persimmons I was supposed to eat in the mono meal, I had a lot of persimmons left to consume. So I got out my beautiful new Vitamix (I am so in love with this thing!) and blended up the rest of the persimmons with some dates. Friends, it came out the EXACT consistency of pudding. I was honestly amazed. I didn’t put any spices in it, yet it reminded me of pumpkin pie filling. So good. I highly recommend!

perdatpud

It took me forever to eat all of this pudding. It honestly did. And at one point, I started feeling really weird, like my food was sitting in my chest. Bad food combining, bad food combining, bad food combining. It actually scared me enough that I had to put the food away for awhile and start walking around to help it go down. I really need to straighten myself up.

Because I still was hungry at my normal evening time, I did make some rice. Simple, low fat food, but not good. Now, I didn’t go to bed until 2:30/3:00 in the morning and was super tired so decision-making was not my strong point. However, the reason why I was up so late was super exciting! My family is willing to try going vegan for a month!!! I’m so pumped!!! I think it all started from my brother, but my family has a host of health problems and I’m so excited for them to see how amazing being vegan is. So I stayed up late making them a first week’s menu. We’ll see how it goes, but I tried to use easier recipes that were cheaper to make and easy to take as leftovers for lunch the next day. I’m hoping it goes well!

Tonight, I watched a few documentaries as I was working on this menu. I watched “Food, Inc.” and “Vegucated.” Vegucated was just an awesome documentary showing the journey of people from different walks of life going vegan and learning along the way. The transitions were amazing and what they learned was life-affecting. But “Food, Inc.” blew me away. The amount of corruption there is in the big food industries is deplorable. I just kept shaking my head throughout the whole movie, disturbed at how people think the whole time. Please educate yourself by watching that documentary. This world hides a lot of things from us, but there are people out there who are willing to suffer to bring us the information. Don’t let their efforts be in vain but instead watch so you’ll know.

Review of Symptoms:
-Acne is still bad.
-Stomach pains in the morning from cooked food.
-Stayed up way too late, but for a good cause.
-Hair is… well, I’m not happy with it. Must be the change in foods.

Weight at the end of the day = 167.4 (down 1.6 lbs from yesterday)

Total Calories = 1571 (82% carbs, 11% fat, 7% protein… didn’t eat so much today…)